Mainely Local Artisan Bakery – West Paris, ME: Hours & Menu

Opening hours

Eastern Time

Opening hours have not been published for this bakery yet. Call (207) 515-4743 to check today's hours. Know the hours? Send them to us.

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196 High St, West Paris, ME 04289

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Address196 High St, West Paris, ME 04289

Phone(207) 515-4743

StyleArtisan bread bakery

CountyOxford County

Time zoneEastern Time

About Mainely Local Artisan Bakery

Mainely Local Artisan Bakery serves West Paris from 196 High St, in the heart of West Paris.

Opening hours for Mainely Local Artisan Bakery are not verified in our data. A quick call to (207) 515-4743 before you go saves a wasted trip, especially on holidays.

What to order

Typical items at an artisan bread bakery like this one — the bakery's own selection may differ.

Full menu

Sourdough loaves

Whole wheat sourdoughSourdough made with a high share of stone-milled whole wheat, giving a denser crumb and a sweet, toasty grain flavor.
Seeded sourdoughSourdough loaded with sesame, flax, sunflower and pumpkin seeds inside and out, so every slice toasts up crunchy.
Rye sourdoughTangy loaf made with a good portion of rye flour, darker and more aromatic, with a moist, slightly sticky crumb.
Kalamata olive sourdoughCountry sourdough studded with briny Kalamata olives and a hint of herbs; savory enough to eat with nothing but olive oil.

French & Italian breads

CiabattaFlat, rustic Italian loaf from a very wet dough, with a thin, crisp crust and large irregular holes ideal for sandwiches.
Rosemary focacciaDimpled, olive oil–soaked flatbread topped with fresh rosemary and flaky salt; crisp underneath and pillowy inside.
Pain de campagneFrench country loaf blending white, whole wheat and rye flours for a rustic, slightly sour flavor and chewy crumb.
ÉpiBaguette dough snipped into a wheat-stalk shape so each section tears off as a crusty individual roll.

Enriched breads

PanettoneTall Italian holiday bread with candied orange, lemon peel and raisins, naturally leavened for a light, airy texture.
Brioche loafRich French loaf made with plenty of butter and eggs, feathery and golden inside; excellent for French toast.
Braided challahSix-strand braided loaf enriched with eggs and oil, with a lacquered crust and soft, pull-apart crumb.
Japanese milk breadUltra-soft, fluffy sandwich loaf made with a cooked flour paste, staying moist and springy for days.

Photos

All photos

Two loaves of rustic sourdough bread — illustrative photo — Illustrative photo

Closeup of two loaves of rustic sourdough bread — illustrative photo — Illustrative photo

Wholemeal Sourdough Bread, Smoked butter with sherry and apple and Olive Oil from the Duero valley - Alma, Lisbon (52740671865) — illustrative photo — Illustrative photo

Artisan breads — illustrative photo — Illustrative photo

Visitor reviews

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Questions about Mainely Local Artisan Bakery

What are Mainely Local Artisan Bakery's hours?

We have not verified a weekly schedule for Mainely Local Artisan Bakery yet. Call (207) 515-4743 to confirm before visiting.

Where is Mainely Local Artisan Bakery located?

Mainely Local Artisan Bakery is at 196 High St, West Paris, ME 04289. Tap the map on this page to open turn-by-turn directions.

What is the phone number for Mainely Local Artisan Bakery?

The listed phone number is (207) 515-4743.

What should I order at Mainely Local Artisan Bakery?

As an artisan bread bakery, typical picks include Whole wheat sourdough, Seeded sourdough, Ciabatta, and Rosemary focaccia. See the full menu page for more.

What other bakeries are near Mainely Local Artisan Bakery?

Nearby options include Dorene's Creative Cakes (4.1 mi), Katherine's Bakery & Cafe (4.8 mi), and Dad's Dynamite Pies (6.3 mi).